Skip the takeout and embrace the delightful aroma of homemade Butter Chicken wafting through your kitchen. This classic Indian dish, known for its tender chicken in a rich and creamy tomato sauce, is surprisingly easy to prepare in your trusty slow cooker.

Effortless Elegance: Slow Cooker Magic

While ordering from your favourite Indian restaurant might seem tempting, creating this flavourful dish at home is not only more budget-friendly but also allows you to control the spice level and quality of ingredients.

Here’s what you’ll need:

• Boneless, skinless chicken breasts or thighs (cubed)
• Plain yogurt
• Curry powder
• Garam masala
• Ginger-garlic paste
• Tomato puree
• Coconut milk
• Heavy cream
• Butter
• Vegetable oil
• Onion (diced)
• Spices (e.g., chili powder, turmeric, paprika)
• Salt and pepper to taste

Step-by-Step Simplicity:

1. Marinate the Magic: Combine yogurt, curry powder, garam masala, ginger-garlic paste, and half of the cubed chicken in a bowl. Cover and refrigerate for at least 30 minutes, allowing the flavours to meld.
2. Sautéing for Depth: Heat oil in a pan over medium heat. Add the remaining chicken and cook until golden brown. Set aside.
3. Building the Base: In the same pan, sauté onions until softened. Add tomato puree, spices, and cook for a few minutes, stirring constantly.
4. Slow Cooker Symphony: Transfer the sautéed onions and spices to your slow cooker. Add marinated chicken, coconut milk, and a splash of water. Season with salt and pepper.
5. Low and Slow Perfection: Cook on low for 4-6 hours, or until the chicken is cooked through and falling off the bone.
6. Creamy Dream: In the last 30 minutes of cooking, stir in heavy cream and butter. Adjust seasonings to your preference.
7. Basmati Bliss: Serve your slow cooker Butter Chicken over fluffy basmati rice and garnish with fresh cilantro or chopped green onions for a pop of colour and flavour.

Beyond the Basics: Customization Cravings

Feel free to personalize your Butter Chicken experience! Here are some ideas:

• Spice it Up: Add a pinch of cayenne pepper or red chili flakes for a touch of heat.
• Veggie Delight: Include chopped vegetables like bell peppers, carrots, or peas during the sautéing stage.
• Naan Nirvana: Pair your Butter Chicken with warm, soft naan bread for the ultimate scooping experience.
• Leftover Love: This dish reheats beautifully, making it perfect for meal prepping or feeding a crowd.

Embrace the joy of creating restaurant-quality dishes at home with your slow cooker. This flavourful Butter Chicken recipe is sure to become a family favourite, offering a delicious and comforting escape any night of the week.

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